Chinese Food

Stir fried pork skin with cumin

Stir fried mince with sour cowpea

Stir fried dried beans

If dried beans supermarket sells homemade products, the link is here

Stir Fried String beans

Stir fried shredded potato with leek

Fast food Kwai.

Stir fried pork liver with pepper

Stir fried rape moss with mushroom

Stir fried pork with green beans

Stir fried large intestine with pickled vegetables

This is an appetizer. It's suitable for children's shoes with heavy taste.

Stir fried tomato with cabbage

Tomatoes contain a lot of vitamin C, lycopene, potassium, phosphorus and other elements. It has the effect of appetizer, spleen invigorating, anti-inflammatory and anti-cancer. Eat more cabbage. It can increase appetite, promote digestion and pr... ...

Stir fried fish with chili sauce

The fish bubble is fresh only when it's white. The fresh one is delicious.

Stir fried bean sprouts with Scallion

Stir fried pig heart with fungus

Stir fried sea melon seeds

Stir fried cabbage with twice cooked pork

I remember that when I was a child, I often ate this dish made by my mother. When I grew up, I left home. I haven't tasted the taste of my mother for a long time. Today, I made this dish myself for the first time. It was quite successful.

Stir fried onion with eel slices

The most homely material. The best taste. one~

Stir fried pork slices with radish

A big root bought by white radish can't be eaten. It's broken. Because radish tastes heavy. It's not fried very much. Today I tried to fry it with meat slices. It's not bad.

Stir fried eel back with garlic

Stir fried clam

Stir fried soybean with leek